LYOfood

A refreshing red smoothie in a combination of strawberries, currants and beetroot.

Vegetarian creamy mushroom soup with gorgonzola and vegetables.

Portions of an exotic mix of tangerine, kiwi, banana and pineapple.

A large portion of tender pork cubes with hail and vegetables in a creamy sauce. Weight before drying is about 500 g.

Freeze dried fruit mix of raspberries, blueberries and blackberries.

Morning millet porridge with raspberries and ground black cranberries in coconut milk.

Freeze-dried delicious sweet and sour crisp cherries without pits.

Freeze-dried apricot slices.

Portions of tender pork cubes with hail and vegetables in a creamy sauce. Weight before drying is approx. 370 g.

A serving of vegan Indian classic red lentils cooked in a creamy coconut tomato sauce served with millet. Weight before drying is approx. 370 g.

A luxurious chocolate pudding made from milk, egg yolks, butter and cocoa.

A high calorie dish of tender slices of beef with onions and mushrooms, served with penne pasta. Weight before drying is approx. 370 g.

A dish with protein-rich chickpeas, aromatic pumpkin and tomatoes, all cooked in a creamy, spicy coconut sauce, served with white rice

Creamy smoothie in an irresistible combination of Greek yoghurt and mango puree.

A big serving of vegan nettle curry from the cookbook of world climber Sean Villanueva o'Driscoll. Weight before drying is about 500 g.

A large portion of lentil risotto with barley and a luxurious creamy avocado mousse. Weight before drying is about 500 g.

Freeze-dried strawberry slices great for breakfast cereals, baking or flavouring Prosseca.

Vegetarian cream soup with broccoli, spinach, mozzarella and roasted pumpkin seeds.

A portion of dried fruit mix made from strawberries, apple and cherries.

A serving of the vegan version of the popular Chili sin carne, cooked with only organic ingredients. Weight before drying is approx. 370 g.

Gluten-free oat porridge in coconut milk, with blueberries, chia seeds and fig slices.

A portion of pasta with English Cheddar cheese sauce combined with Italian Pecorino Romano and Swiss Gruyère hard cheese. The weight before drying...

Vegetarian creamy tomato soup with red peppers and rice, softened with sour cream.

Portions of chicken breast and vegetables with basmati rice seasoned with typical Chinese spices. Weight before drying is approx. 370 g.

Portions of marinated chicken breast with rice and a rich Indian spice blend of Tikka Masala. Weight before drying is approx. 370 g.

Delicious apple pie with crumble according to the recipe of Slovenian mountaineer Marko Prezelj.

A dish with protein-rich chickpeas, aromatic pumpkin and tomatoes, all cooked in a creamy, spicy coconut sauce, served with white rice

A large portion of a high calorie dish of tender slices of beef with onions and mushrooms, served with penne pasta. Weight before drying is about...

Freeze-dried apple slices.

Freeze-dried banana slices.

A large portion of a unique combination of sauerkraut, pork and chicken, mushrooms and smoked plums. Weight before drying is about 500 g.

Oats with an irresistible duet of cocoa and strawberries drizzled with agave syrup.

The world-famous chili con carne in a meatless version for vegans.

A deliciously spicy vegan serving of vegetables with polenta.

A hearty breakfast of gluten-free flakes with coconut milk in a perfect combination with cranberries and apples with cinnamon.

Vegan delicacy in a combination of red lentils and parsnips in a creamy mushroom sauce.

A creamy soup with a distinctive onion and leek flavour, complemented by the unique taste of Italian Pecorino Romano cheese.

World famous Spanish dessert with egg yolks and milk with a hint of orange and cinnamon.

A refreshing smoothie of apple, kiwi, spinach and pineapple, complemented by the subtle taste of ginger.

A large portion of chicken breast and vegetables with basmati rice seasoned with typical Chinese spices. Weight before drying is about 500 g.