LYOfood, Page 2

A large portion of marinated chicken breast with rice and a rich Indian spice blend of Tikka Masala. Weight before drying is about 500 g.

A serving of the vegan version of the popular Chili sin carne, cooked with only organic ingredients. Weight before drying is approx. 370 g.

A luxurious chocolate pudding made from milk, egg yolks, butter and cocoa.

A serving of vegan Indian classic red lentils cooked in a creamy coconut tomato sauce served with millet. Weight before drying is approx. 370 g.

Creamy smoothie in an irresistible combination of Greek yoghurt and mango puree.

Portions of mashed potatoes with a selection of the finest cheeses combined with mushrooms marinated in homemade worcestershire sauce. Weight...

Portions of tender chicken cubes with rice, beans, golden corn and vegetables. Weight before drying is approx. 370 g.

A hearty portion of scrambled eggs with vegetables and sheep's cheese.

Mung beans cooked Indian style in an aromatic tomato sauce.

Gluten-free porridge with apples, cinnamon, cranberries and chia seeds.

A large portion of pasta with minced meat and delicious Bolognese sauce. Weight before drying is about 500 g.

Large portion of pork tenderloin with potatoes and spicy green pepper sauce. Weight before drying approx. 500 g.

Creamy risotto with porcini mushrooms, parsley and pecorino romano cheese according to Ines Papert's recipe.

A large portion of perfectly spiced Hungarian goulash with stewed pork cubes, beans and potatoes. Weight before drying is about 500 g.

Large portion of pork tenderloin in creamy dill sauce with potatoes. Weight before drying is about 500 g.

Morning millet porridge with raspberries and ground black cranberries in coconut milk.

A large portion of tender pork cubes with hail and vegetables in a creamy sauce. Weight before drying is about 500 g.