LYOfood

A big serving of vegan nettle curry from the cookbook of world climber Sean Villanueva o'Driscoll. Weight before drying is about 500 g.

Large portion of tender chicken cubes with rice, beans, golden corn and vegetables. Weight before drying is about 500 g.

A large portion of marinated chicken breast with rice and a rich Indian spice blend of Tikka Masala. Weight before drying is about 500 g.

A luxurious chocolate pudding made from milk, egg yolks, butter and cocoa.

A large portion of perfectly spiced Hungarian goulash with stewed pork cubes, beans and potatoes. Weight before drying is about 500 g.

Portions of pasta with spinach, creamy Gorgonzola cheese and a sprinkling of delicate almond leaves. Weight before drying is approx. 370 g.

A large portion of chicken breast and vegetables with basmati rice seasoned with typical Chinese spices. Weight before drying is about 500 g.

A large portion of lentil risotto with barley and a luxurious creamy avocado mousse. Weight before drying is about 500 g.

Creamy risotto with porcini mushrooms, parsley and pecorino romano cheese according to Ines Papert's recipe.

Freeze dried fruit mix of raspberries, blueberries and blackberries.

A large portion of a unique combination of sauerkraut, pork and chicken, mushrooms and smoked plums. Weight before drying is about 500 g.

A serving of vegan Indian classic red lentils cooked in a creamy coconut tomato sauce served with millet. Weight before drying is approx. 370 g.

A hearty breakfast of LYOfood Millet Payasam is a reliable and nutritious meal for professionals at heights. This gluten-free and vegan product...

Freeze-dried strawberry slices great for breakfast cereals, baking or flavouring Prosseca.

Portions of mashed potatoes with a selection of the finest cheeses combined with mushrooms marinated in homemade worcestershire sauce. Weight...

Freeze-dried apple slices.

Freeze-dried banana slices.

A portion of dried fruit mix made from strawberries, apple and cherries.

Oats with an irresistible duet of cocoa and strawberries drizzled with agave syrup.

A dish with protein-rich chickpeas, aromatic pumpkin and tomatoes, all cooked in a creamy, spicy coconut sauce, served with white rice

Portions of marinated chicken breast with rice and a rich Indian spice blend of Tikka Masala. Weight before drying is approx. 370 g.

Freeze-dried apricot slices.

Freeze-dried delicious sweet and sour crisp cherries without pits.

A refreshing red smoothie in a combination of strawberries, currants and beetroot.

Portions of chicken breast and vegetables with basmati rice seasoned with typical Chinese spices. Weight before drying is approx. 370 g.

A refreshing smoothie of apple, kiwi, spinach and pineapple, complemented by the subtle taste of ginger.

A large portion of pasta with minced meat and delicious Bolognese sauce. Weight before drying is about 500 g.

The world-famous chili con carne in a meatless version for vegans.

A high calorie dish of tender slices of beef with onions and mushrooms, served with penne pasta. Weight before drying is approx. 370 g.

Portions of an exotic mix of tangerine, kiwi, banana and pineapple.

Portions of pasta with minced meat and delicious Bolognese sauce. Weight before drying is approx. 370 g.

Gluten-free porridge with apples, cinnamon, cranberries and chia seeds.

A portion of pasta with English Cheddar cheese sauce combined with Italian Pecorino Romano and Swiss Gruyère hard cheese. The weight before drying...

Delicious apple pie with crumble according to the recipe of Slovenian mountaineer Marko Prezelj.

A large portion of a high calorie dish of tender slices of beef with onions and mushrooms, served with penne pasta. Weight before drying is about...

A dish with protein-rich chickpeas, aromatic pumpkin and tomatoes, all cooked in a creamy, spicy coconut sauce, served with white rice

Cocoa and strawberry granola is a reliable source of energy for professionals in demanding working conditions. This gluten-free oat mix with 62%...

A deliciously spicy vegan serving of vegetables with polenta.

A hearty breakfast of gluten-free flakes with coconut milk in a perfect combination with cranberries and apples with cinnamon.

Vegan delicacy in a combination of red lentils and parsnips in a creamy mushroom sauce.